Description
Benefits
Ingredients
How to Use
Reviews
Description
Discover Hempbuti's premium Hemp Seed Flour, crafted from the finest hemp seeds cultivated in the high Himalayan altitudes.
Our process involves grinding the seeds into a fine powder, refined through meticulous sieving for unparalleled quality. This natural, unflavored flour is perfect for enhancing your healthy recipes while providing a significant protein boost.
Cold-pressed, vegan, gluten-free, and organic, Hempbuti's Hemp Seed Flour is a wholesome addition to your pantry.
Ideal for: Health-conscious individuals seeking gluten-free alternatives. It's beneficial for athletes for muscle recovery, pre diabetic and diabetic people and those aiming for balanced nutrition.
Caution: However, pregnant or lactating women should consult healthcare providers before consumption due to potential allergenicity or unknown effects on fetal development.
Storage Guidelines: Store this product in a cool, dry place away from direct sunlight or heat, tightly sealed, and use within 12 months of opening - avoid extreme temperatures to maintain potency. If your reside in in humid weather, refrigerate after opening.
Benefits
🌱 Complete Plant Protein - 12g per 30g serving
❤️ Rich in Omega-3 & 6 - Perfect 3:1 ratio for heart & brain health
🌾 High Fiber Content - Supports digestion & gut health
⚡ Packed with Minerals - Magnesium, iron, zinc & phosphorus
📉 Low Glycemic Index - Helps maintain stable blood sugar
👍 Versatile & Easy to Digest - No bloating like wheat flours
Ingredients
All Ingredients
100% cold pressed and finely milled Himalayan Hemp Seeds (Non-GMO, Vegan & Paleo-Friendly)
How to Use
1️⃣ Baking - Substitute 10-25% of regular flour in recipes
2️⃣ Thickening Agent - For soups, sauces and smoothies
3️⃣ Protein Boost - Add to shakes, oatmeal or energy balls
4️⃣ Gluten-Free Cooking - Ideal for pancakes, breads and muffins
5️⃣ Breading - Perfect for coating fish, chicken or tofu
Reviews
